Entry Level Jobs At Northwell Health, Rocky Wirtz Daughter Wedding, Hollywood Florida Curfew 2021, How Long Does It Take For A Hamster To Decompose, Paul Gallagher Obituary, Articles T

A graduate of the NMC Great Lakes Culinary School and a Certified Culinarian of the ACF American Culinary Federation. Before making a purchase, you should discuss your dietary needs with the restaurants staff. The resulting alcoholic beverage can be either consumed as is, or used as a base for other drinks such as cocktails or mixed drinks. Credit: gibbysfrenchfryreport.blogspot.com. This tater features creamy cheddar cheese, big bacon bits, sour cream, and a hint of chives. Fully-Loaded Stuffed Homemade Tater Tots - Tasty Kitchen For a baked tater keg, you need to cook the potato and other ingredients for an hour at 350 degrees Fahrenheit. If you add an Instacart membership, you will receive no delivery fee on any order over $35. Tater tots are potato cylinders that are fried in the oven to reheat. When the water comes to a simmer and the butter is melted, add the flour. Made with creamy cheddar cheese, big bacon bits, sour cream, crispy potatoes, and a hint of chives, these tater kegs pack flavor. Credit: deporecipe.co Place each cheesy tater tot in a single layer on a lined baking sheet and freeze for at least one hour. Place remaining nuggets on top of the cheese and top with remaining cheese. Roll in the panko. recipe originally from Tornadough Alli. You can make this Tater Tots recipe with a crunchy outer shell and a tender center, and its a great finger food for your next gathering. In a deep-fryer or heavy-bottomed pot, heat enough canola oil to come halfway up the sides of the pot, to 375 degrees F. Finely shred potatoes on a fine box grater. In a small saucepan, combine the butter with 1/4 cup water over high heat. 4 . Tater kegs are a unique type of alcoholic drink that is made from a mixture of potatoes, yeast, water, and cheese. Whisk in milk and 2 tablespoons sour cream; stir until smooth and thick, about 5 minutes. Tater Kegs Bacon Cheddar + Chive - Guinther's They are affordable, fun, and easy to prepare! Great for dine-in, delivery and to go. HEAVENLY. Baking and cooking professionally for more than 30 years, I am here to share my recipes and knowledge with you. View All. Cook and stir ground beef in a large skillet over medium heat until no longer pink and completely browned, 7 to 10 minutes. Place baking sheet in the 400F oven to preheat. Although, if you're brave enough to attempt a homemade version, The Abbey Brewing Co. recommends using Russet or Yukon Gold potatoes. Shred potatoes with a box grater; drain excess water. When it is done, the lid is removed and the potatoes are served. Allow the bake to cool for 45-50 minutes at 165F* before removing it from the oven. Step 3. Please leave a comment on the blog or share a photo on Instagram and don't forget to #frommichigantothetable. Stir in the cayenne, smoked paprika garlic powder, salt and pepper, to taste. Tater Kegs Recipe - Arg Gourmet Set the timer for 23-28 minutes and press the cook button until the internal temperature has reached 165F* Oven Remove the frozen tater kegs from packaging and space evenly on a baking sheet. Preheat oven to 350 degrees F (175 degrees C). Remove from fryer and drain on a paper towel lined tray. I like to add a little bit of cayenne pepper to mine for an extra kick, but you can leave it out if you prefer. If you want something different, try turkey and cheddar melts or grilled ham and Swiss. A tater unlike any other. Unfortunately for fans, unlike other frozen fries and tots, you won't find Tater Kegs in your local grocery store's freezer aisle. There are no peanut allergies in our family so that is not a concern for us. The Cheese Bomb Tater Keg is LOADED with creamy cheddar cheese, sour cream, and potatoes. The recipe calls for a 2lb bag of tater tots. Collateral - Tater Kegs The perfect baked potato includes everything you could need in a package. Each keg is made up of jumbo tots of potato fries stuffed with Cheddar cheese, bacon, Sour Cream, and chives. It is believed that the dish was invented by Kathy Taylor, a Wisconsin-based food blogger, who shared the recipe on her blog in 2009. A huge thank you - Tater Kegs Get in touch and start serving the next big thing. Place the potatoes coated side down into the oil in the pan. Rudolphs, the iconic restaurant in Minneapolis, is famous for its bold bar-b-que sauces and award-winning coleslaw dressing. Crab Feast No mess, just huge flavor. , Bake, covered, 20 minutes. When you're sipping a pint and watching a game, chicken wings and onion rings are . All rights reserved. Form each cheesy tater tots into one-to-two-inch balls or kegs shapes with the potato mixture. Stone Gate Foods Tater Kegs are a delicious and nutritious snack option. Gather the ingredients to make your tater tots. 2 . Stir parsley, flour, salt, seasoned pepper, and onion powder into the potatoes until combined. Use a metal slotted spoon and scoop each tater tot out of the oil when they are done. Transfer the skillet to the preheated oven and bake until nuggets are warmed through and the cheese is melted and starts to turn golden brown, about 10 minutes. And, be sure to try the Bacon Cheddar Chive Jumbo Stuffed Tater Kegs for an excellent savory snack! This post may contain affiliate links. You can either buy them or make them at home. Sprinkle paprika and parsley flakes over the top. It is appropriate to serve this tater tot casserole with roasted meats like chicken, turkey, beef, or ham. But, as the outlet notes, most joints that serve Tater Kegs don't prominently advertise themselves as proud retailers of the supreme bar snack, which can make them even tougher to find. Stir in the mashed potatoes and let cool. $100,000 Cobb Salad - A hearty salad topped with boiled egg, crumbled Bleu cheese, . It is cooked for several hours until the potatoes are tender. Prepare the air fryer basket. Place baking sheet in a pre-heated 400F oven. Stir in seasonings, soup, milk, broccoli, 3/4 cup onions, 1/2 cup cheese and tomato; heat through. I love making homemade recipes with fresh ingredients that come from our local woods, rivers, lakes, garden or a local farm stand/market. }); You can snack on 'em as an appetizer, eat 'em as a meal, or even use 'em to garnish a Bloody Mary. Typical recipes for tater kegs include bacon, sour cream, and cheese. This tater tots recipe is best prepared ahead of time and then frozen for at least one hour before you fry them. To make tater kegs, start by boiling the potatoes in a large pot of water. A tater keg can be a delicious snack, or it can be a base for other drinks. Abbey Brewing Company is home to award winning, hand crafted beers, friendly service, and a down to Earth atmosphere. They're whatever you need them to be. Gently place them in a bowl. When the oil is hot, drop in some tots, turning them along the way until they're crispy and golden brown. They have a wide variety of tater kegs to choose from, and they are all made with the highest quality materials. Tailgating, Super Bowl parties, and a holiday gathering are all perfect times to make these homemade cheesy tater tots. Once they are cooked, the lid is removed and the potatoes are served. In a large bowl, combine the mashed potatoes, bacon, chives, cheese and sour cream. However, you can also bake them. Log in to follow creators, like videos, and view comments. It typically consists of a hollowed-out potato that is filled with a variety of different ingredients, such as cheese, bacon, and sour cream. Afterwards, you will want to use a digital thermometer to keep the temperature at a steady 375 degrees Fahrenheit. Ingredients: 2 lb frozen hash brown, thawed 2 tablespoons all-purpose flour 1 tablespoons salt, or more to taste 1 tablespoon ground black pepper 3 eggs 1 block cheddar cheese, cut into small, rectangular cubes vegetable oil, for frying Steps: Combine thawed hash browns, flour, salt, pepper, and eggs in a bowl. salt, cornstarch, and garlic powder and mix well. This is because the fillings can be made without milk. Dont fret we have two vegetarian options. Everyone has their favorite deep-frying oil. Recipes | @MarcusJacobsen | Flipboard Tater Kegs should be fried for 6 7 minutes at 160 degrees Fahrenheit until golden and internal temperature reaches 160 degrees Fahrenheit. Yes, use a large pot with oil for deep-frying on the stove. Tater Kegs: The Oversized Bar Snack That Leaves Tater Tots In The Dust Friendly's new menu include tater kegs and pretzel ice cream Tater Tot Casserole Recipe Youll need these ingredients. Recipes for the Blackstone Griddle Cookbook. And of course, crispy, crunchy potatoes. Tater kegs are best eaten hot and crispy. Your email address will not be published. Dry ice is stored in a reusable insulated cooler to keep it frozen. Straight from the deli to the deep fryer. Make it with confidence, because it is simple to make, inexpensive, and suitable for entertaining a large crowd. Just make sure to control the temperature with a digital thermometer to keep the oil temperature around 375F. What makes Tater Kegs so special? url = '/react.php?id='+id+'&value='+value; Tater Kegs are a great addition to your menu. Drain bacon slices on paper towels and chop coarsely. Stuffed Tater Kegs | Tender Filet Tasting Table - Autumn Swiers. Pull wedges out of the oven and then sprinkle with a little kosher salt. Potato kegs are typically made of wood or plastic and have a capacity of 50-70 pounds (23-32 kg). No cast iron needed. This step can be done the day before to help save time. Vegetable oil, clear frying oil, and canola oil all make great deep-frying options as well. Follow the above frying directions to correctly make these easy cheesy tots recipe. In the United States, the term potato gem refers to potato royals, potato pom-poms, or potato hash bites, whereas in New Zealand and Australia, the term tot-lover refers to potato gems. Jumbo stuffed tater kegs are stuffed with potatoes, bacon, and cheddar cheese, and are often served hot and crispy. Preheat oven to 400. Enjoy! Tater tot kegs are often decorated with festive colors and designs, and may also be filled with other snacks such as pretzels or chips. Turn the burners of the Blackstone Griddle on high to medium-high.. Bring the oil temperature to 375F. All the best parts of a baked potato in the perfect package. Fill a large, deep skillet halfway with oil and heat over medium. $(obj).find('span').text(response); Place kegs in an oven-safe skillet and garnish with desired cheese and toppings. The potatoes are then fermented, and the resulting alcohol is distilled. Preheat the Air Fryer to 400 degrees Fahrenheit. Make sure to keep the oil temp as close to 375F as possible by adjusting the burners and using a dome lid to cover the oil. Bacon cheddar tater kegs are the perfect party snack! Flavors include Bacon Cheddar Chive, Bacon Jalapeno, Buffalo Chicken, Cheese Bomb, Crab Feast, Chorizo Burrito, Breakfast, Reuben and Cheddar Chive. Introducing Tater Kegs: the oversized bar snack that leaves tater tots in the dust. A tater keg with stuffed potatoes is a food item that you wont find at the grocery store. 2021-12-06 Gather the ingredients to make your cheesy tater tots. The Stone Gate Tater Keg with Bacon White Cheddar and Chives make for delicious additions to appetizer menus. Place a fruit or vegetable in here. tater kegs Archives - From Michigan To The Table In a small saucepan, combine the butter with 1/4 cup water over high heat. 10.75 oz can cream of mushroom soup. The potatoes should be tender but not falling apart. Tater Kegs are shredded potato mixed with delicious flavors. A potato keg is a small, round container used to store and transport potatoes. Appreciate the quick reply on baking- can you give specific baking instructions, . The Blackstone Griddle burners must be set to high. Deep-fry, working in batches and turning once, until crisp, brown, and heated through, 2 to 3 minutes. Tater Kegs Recipe - Rush Recipes 1 pounds russet potatoes, peeled and cut into rough 1-inch chunks (2 medium-to-large potatoes) 3/4 teaspoon fine sea salt 1/2 teaspoon onion powder 1 tablespoon cornstarch 1 ounce sharp white cheddar cheese, finely grated (about 1/3 cup) 2 tablespoons finely minced parsley, optional Fresh ground black pepper Directions Prepare Potatoes Frozen Tater Tots: What You Should Do to Fix It To prepare the frozen tots, use a cooking spray containing avocado oil. Keep the oil temperature as close to 375F as possible by adjusting the burners and using a dome lid to cover the oil. Notes. Mixing Coors With Soda: Pros Cons And Delicious Recipes To Try! TATER KEGS jumbo tater tots, bacon, cheddar, chive (sour cream, cheese sauce or ranch) Housemade Signature Dips Baby Back Ribs Smoked Daily Hand-Breaded Chicken Tenderloins + Chicken Breasts Hand-Breaded Fish, Shrimp + Calamari Hand-Breaded Country Fried Top Sirloin Steaks Fresh Cut Vegetable Burger Hand-Cut Certified Angus Beef Ribeye Steaks Keg Twice Baked Potatoes Recipe Food Com. 2016-11-14 We designed Tater Kegs to keep the crispiness of a tater tot and put all the flavors you love on top, inside. You might be able to search "best bar food [insert your city here]" or "wings near me," but if it's Tater Kegs you're after, you'll have to search individual bar menus to track them down. Tater kegs with stuffed potatoes are jumbo tots of shredded potatoes stuffed inside. Their high starch content, says the outlet, will help the tots puff up and develop a creamy inside. Stone Gate Foods is taking finger food to the next level. Ginger Icing (Cream Cheese Frosting with Candied Ginger), Fantastic Buttery Cream Cheese Coffee Cake, 1 1/2 tablespoons salt, plus more for seasoning, 1 teaspoon cracked black pepper, plus more for seasoning, 1 block cheddar cheese, cut into small, rectangular cubes, 1 pinch salt and ground black pepper to taste, 1 (26.5 ounce) can condensed cream of mushroom soup, 1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots), 1 pinch dried parsley flakes, or to taste, 1 can (10-3/4 ounces) condensed cream of broccoli soup, undiluted, 1 package (16 ounces) frozen chopped broccoli, thawed, 1 can (2.8 ounces) french-fried onions, divided, 1 cup shredded Colby-Monterey Jack cheese, divided, 1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots), 1 cups shredded sharp Cheddar cheese, divided. I like to use peanut oil. The jellyfish can be found in this area. To make tater kegs, start by boiling the potatoes in a large pot of water. A diy tater keg is a simple and effective way to grow potatoes. Try serving them with sour cream and ranch dressing. Crispy potatoes filled with spicy chorizo pork sausage, Monterey Jack cheese with a bite, and black beans and yellow corn top off this salute to the Southwest. 54th Street | MUNCHIES A serving of tater kegs contains about three times the amount of a typical tater. Chive with bacon cheddar. Prepare your dredging station which is going to consist of a bowl of all purpose flour, a bowl of beaten eggs, and a bowl of breadcrumbs. Potato kegs are used by farmers, grocery stores, and restaurants to store and transport potatoes. Cheddar Chive Tater Kegs features creamy cheddar cheese, sour cream, a hint of chives, and of course potatoes. To deep fry the tots, combine the oil, a few at a time, and fry for 4 minutes, or until golden brown. This is not to be overlooked, of course, in terms of crispy, crunchy potatoes. Comparing Yuengling And Michelob: Exploring The Similarities And Differences Of Two Classic Beers. If the mixture does not hold together well in tots, add more flour to aid in the binding process. Add the carrots, celery and onions and season with 1 teaspoon salt and 3/4 teaspoon pepper. Same-day orders greater than $35 are subject to a delivery fee of $3.99. Baking and cooking professionally for more than 30 years, I am here to share my recipes and knowledge with you. Tater kegs are a delicious and easy way to enjoy potatoes. Taste The Great Food At Coors Field Enjoy Major League Baseball With A Variety Of Delicious Options! Log In. To get the best results, you need to ensure that the deep fryer has a temperature of at least 375 degrees Fahrenheit. Tater Tots, Nutrition Facts : Calories 468.5 calories, Carbohydrate 22.8 g, Cholesterol 82.4 mg, Fat 32.4 g, Fiber 1.8 g, Protein 24.3 g, SaturatedFat 13 g, Sodium 1077.2 mg, Sugar 2.8 g. Nutrition Facts : Calories 400 calories, Fat 24g fat (9g saturated fat), Cholesterol 50mg cholesterol, Sodium 805mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 4g fiber), Protein 17g protein. Using a clean dish towel or cheese cloth, drain potatoes completely, removing as much water as possible. Drain the water from the pan and let the potatoes cool. When you're sipping a pint and watching a game, chicken wings and onion rings are fine and dandy. About Food Exercise Apps , Chicken Rice And Lemon Soup Recipe 10 Bean Soup Recipe Abc Soup Recipe, Sauteed Steak With Shallot Sauce (Steak Saute aux Echalotes), Zankou Chicken's Lebanese Garlic Sauce Copycat, 6 Russet Potatoes cut into lengthwise quarters, 4 tablespoons olive oil (vegetable oil or canola oil would work too). The potatoes should be tender but not falling apart. This step can be done the day before to help save time. Set the temp to 400 and the timer for about 5 minutes. Fill the pan with about 1.5 to 2 inches of frying oil. Use a slotted spoon to remove them from the oil, and transfer them to a paper towel lined plate to drain the excess grease off. Bake in the preheated oven until lightly golden, 20 to 25 minutes. 1 teaspoon salt 1 teaspoon seasoned pepper teaspoon onion powder 2 cups peanut oil Directions Place potatoes in a large pot and cover with water; bring to a boil. Stone Gate Tater Keg Bacon White Cheddar Chives Case | FoodServiceDirect Reduced Shipping for 2+ Items! Tainted Tot, the companys trademark, is registered to Ore-Ida, a frozen food company in the United States. I ONLY EVER ENDORSE PRODUCTS THAT I TRULY LOVE. Cut each potato into 8 wedges. Steps: Preheat oven to 350 degrees F (175 degrees C). Reduce the heat to medium and add potato nuggets to the skillet. Boil the potatoes for about 15 minutes or until they are fork-tender. $('.h-btn').on('click', function(e) { Drain the water and place on a wire rack or paper towel to dry. Place shredded potato into a large mixing bowl. window.open(url, "_blank"); Stir in flour and cook until light golden, about 2 minutes. Add the butter, milk, and seasonings. A tater keg is a type of potato-based alcoholic beverage. Using a box grater, finely shred potatoes. Heat the oil up to . Fry Tater Kegs for 6 - 7 minutes, until golden and internal temperature has reached 160F. Put the breadcrumbs in a third shallow bowl. If you only need 15 to 30 minutes to prepare the tots, cover them in aluminum foil and place them on a plate. Also, be sure to check out the online menus of your favorite food truck and restaurant to see what they have to offer. Eventually it will turn into a beverage. Baking and cooking professionally for more . Copycat Recipe Applebee S Garlic Mashed Potatoes Mashed Potato. Explore Different Types Of Coors Non-Alcoholic (NA) Beer: Where To Find Cans And More, Exploring The Coors Brewery In Elkton Virginia: An Age-Old Tradition Lives On. 2020-09-03 For Buffalo Tots: Preheat the oven to 425 F. Prepare a baking sheet by lining it with foil or a wire baking rack. When the water comes to a simmer and the butter is melted, add the flour. They are made by combining potatoes, yeast, and water. Sign Up. This way, you can find the best tater keg for your family and your budget. Tailgating, Super Bowl parties, and a holiday gathering are all perfect times to make these homemade cheesy tater tots. My daughter came home after eating out with friends and she said, Mom, we have to learn how to make tater kegs!. Tater Tots can be left on the stove for a few hours to keep them fresh. While the recipe will vary depending on who you ask, the best way to do this is to use a simple ranch dressing. This tater features bacon, jalapenos, pepper jack cheese, cream cheese, cheddar cheese, potatoes, and a hint of sour cream. These tots are also available as a vegetarian option. The addition of totos, particularly melty grilled cheese, adds a nice crunch to any sandwich. I love making homemade recipes with fresh ingredients that come from our local woods, rivers, lakes, garden or a local farm stand/market. We'll talk soon. The best results are obtained by deep frying them. Prepare your dredging station which is going to consist of a bowl of beaten eggs, a bowl of all purpose flour, and a bowl of breadcrumbs. Tipping is not required, but it is encouraged for delivery orders. Add the tater tots into the air fryer basket and try and keep them in a single layer. Tater kegs are a tasty appetizer and are a good way to impress your guests. Eat it any time of the day. 2020-04-11 Season and layer ground beef with tater tots, pour over a mixture of mushroom soup, celery soup and milk, then bake. Once the potatoes are done, drain them and place them in a large bowl. A casserole can be frozen for up to three months. Flavors - Tater Kegs Heat peanut oil in a deep-fryer or large stockpot to 350 degrees F (175 degrees C). At 375F, fry the loaded tater tots for 4 5 minutes until the outsides are a deep golden-brown color. Mixing Coors With Soda: Pros Cons And Delicious Recipes To Try! Stir parsley, flour, salt, seasoned pepper, and onion powder into the potatoes until combined. Using two soup spoons, shape the mixture into quenelles, or 2-inch footballs. Bake in the preheated oven just until cheese melts, about 7 minutes. Crumble cooked bacon while waiting for the casserole to cook and set aside. Sign Up. They are best when they are hot and fresh out of the oven. These dishes are often served as a side dish or appetizer. Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. How do you get tater tots to stick together? These delicious cheesy tots are surprisingly easy to make! Tater kegs Our stuffed tater kegs are available in a variety of flavors and packed with shredded potatoes. Learn new ways to serve Tater Kegs from a bacon wrapped appetizer to center of plate or even as a garnish. The mixture is then placed in a baking dish and baked until it is brown and crispy. Read More, Chef Craft FBA_12951, Slotted Skimmer, Stainless Steel, Blackstone 36" Cooking Station 4 Burner Propane Fuelled Restaurant Grade Professional 36 Inch Outdoor Flat Top Gas Griddle with Built in Cutting Board, Garbage Holder and Side Shelf (1825), Black, Rachael Ray Brights Nonstick Stock Pot/Stockpot with Lid - 6 Quart, Gray, Copyright 2022 FROM MICHIGAN TO THE TABLE. Bring to a boil and cook until parboiled, about 6-7 minutes; drain well and let cool. Shred all the cold potatoes with a box grater or food processor. Its all of the best parts of a baked potato in the perfect handheld package. A graduate of the NMC Great Lakes Culinary School and a Certified Culinarian of the ACF American Culinary Federation. Your tip is given directly to the person who delivers your order. Its also easy to make a jumbo stuffed tater keg. Has Coors Joined The Ranks Of Cobra Kai Sponsors? baking dish. If you purchase through one of them, I will receive a commission (at no additional cost to you). Tater Kegs can be so much more than just a simple appetizer. These can also be prepared in the oven for about eight to ten minutes. Tater Tot Casserole contains a variety of ground beef, vegetables, canned soup, and tater tots. They are easy to make and can be served with a variety of dipping sauces. Log In. Tater Kegs, also known as Tater Kegs, are kid-friendly and best dipped in ranch dressing. Stone Gate Foods. Here at Tasting Table, we're fans of the unconventional bar snack. Topped with butter, place tortilla in a large skillet. Boil the potatoes for about 15 minutes or until they are fork-tender. A tater keg is a type of potato-based dish that is popular in the southern United States. Cheesy Tater Tots Recipe (Tater Kegs) - From Michigan To The Table How To Make Tater Kegs - AbbeyBrewingInc Turn the burners of the Blackstone Griddle on high. A Reuben Tater Keg is a type of potato dish that is made by layering potatoes, corned beef, sauerkraut, and cheese in a slow cooker. Includes our FREE cookbook with cooking instructions and other helpful recipes Brown them in the deep fryer for massive satisfaction. Drain on paper towels and season with salt. Toe shoes are one of our favorite things to wear because they are versatile and can add a nice crunch to any sandwich. Tater Kegs - Five jumbo tater kegs stuffed with Cheddar, bacon and chives, topped off with sour cream. The best part is, you can serve it with your favorite dip. cloves garlic, chopped. door county There are no peanut allergies in our family so that is not a concern for us. Allrecipes cook Cardinals Fan said they "browned the hamburger first and added green beans and shredded cheese to the recipe," like many of the other reviewers. Download Download BACON JALAPENO SALES SHEET Download Breaktfast Skillet Sales Sheet Download Buffalo Chicken Sales Sheet Download Cheddar Chive Sales Sheet Download Cheese Bomb Sales Sheet Download Chorizo Burrito Sales Sheet Bring the potatoes to a boil over medium heat and boil for about 20 minutes. Shop Online at QVC.com for Tater Kegs . Reduce heat to medium-low and simmer until tender, about 10 minutes; drain and cool until easily handled, 10 to 15 minutes. Tater Kegs come in a variety of different flavors, so stay tuned for my upcoming homemade tater keg flavors. Great for dine-in, delivery and to go. Buffalo Chicken The best bar food in a big package. Just make sure you find a reputable restaurant that serves Tater Kegs, as these are only available in some locations. Tater Keg Recipe | Deporecipe.co Find a great selection of Tater Kegs. Add the flour, salt, pepper, and onion and mix gently. A tater unlike any other. To cook the Tater Kegs in the oven, heat them at 350 degrees for about 35 minutes. A traditional party favorite with a brand new twist. Try adding a variety of different shredded cheese such as cheddar cheese, sharp cheddar cheese, or pepper jack to provide a melted cheese delicious yummy inside. Cool until easily handled, 10 to 15 minutes. A tater tot is crispy, bite-sized pieces of shredded potatoes that are formed in a cylinder and then deep fried. Nutrition Facts : Calories 359.7 calories, Carbohydrate 28.9 g, Cholesterol 40.4 mg, Fat 24.4 g, Fiber 2.7 g, Protein 12.5 g, SaturatedFat 9.8 g, Sodium 905.2 mg, Sugar 0.9 g, Categories Appetizers and Snacks In a non stick pan, turn the heat to high and 1 tbsp of olive oil. Click on the highlighted text in a post to explore a product. When the oil comes close to 375F, pull the loaded tater tot balls from the freezer. It is also recommended to have a digital thermometer to monitor the oils temperature. They're not just totsthey're jumbo tots of shredded potatoes stuffed with: Cheddar cheese Bacon Sour cream Chives 2 lbs. rudolphs bar-b-que. Outdoor Cooking Recipes & Food Talk for Smokers, Blackstone, Grill & More, Recipes for the Blackstone Griddle Cookbook, Potatoes, Peeled & Cooked - 8 Medium 2 lbs (875 g), Cheese, Shredded 1 1/2 cups (6 oz) (168 g), Pepper, Ground 1/4 teaspoon (0.1 oz) (1 g), Flour, All Purpose 1/2 cup (2.25 oz) (64 g), Breadcrumbs, Plain 1 1/2 cup (7.1 oz) (201 g).