To get you there faster weve pulled together 8 tips from seasoned pitmasters to help you get the most out of, Drum smokers produce outstanding results with less effort than most other types of charcoal smoker. Whatever we do, well never stop finding ways to help others gather outside because as food fuels our body and nature nourishes our spirit, togetherness sustains our souls. All thoughts and opinions are my own. For these tests, I used Camp Chef premium hardwood pellets but I would assume similar performance with other pellets. Flip like you've never flipped before and don't walk away . Theyre fine in terms of getting the job done quickly but forget having a smoky flavor. Alternatives grills to consider Of what value is that if 1-2 lbs winds up stuck on the flat edges. Camp Chef 18" Smoke Vault Ribs 17,022 views Sep 2, 2019 214 Dislike Share Save Description Random Reviews & How-To's 6.16K subscribers Subscribe In this video I'm using the 3, 2, 1 cooking. Lumberjack pellets. After you've set your Smoke Number (on your controller or through the Camp Chef Connect app) it's immediately sent to the cloud. Time to upgrade your existing pellet grills up to speed by this new PID Gen 2 controller. You can add on the Sidekick or Sear Box, and the App and clean up experience is the same as well. To ensure the maximum smoke and flavor, you must usehigh-qualitypellets that are withoutwoodfillers. FLAWLESS. This worked better than I expected, but I was much more excited by the promised searing capabilities of the SideKick attachment. But the flavor is definitely there. A cheat. The higher the Smoke Number, the more smoke and flavor would be added to your dish. It seriously makes things taste much better even if you aren't going for a wild smoke flavor. Yep I ran my CC smokepro DLX at 160 level 10 last weekend for about an hour and it did fine. Temperature fluctuation test: (how much the temperature changed from average during testing). Personally, I love options and versatility. The Woodwind uses the same slide and grill technology as the cheaper SmokePro SG and is similar to what Pit Boss offers with their pellet grills. Smoke ring for days. Dont let the size of this pellet smoker mislead you, said Gina Ferwerd, recipe developer, food blogger behind Nom News and author of Meals from the Mitten. Not only can it fit a surprising amount of meat, its also equipped with a smart Wi-Fi and Proportional, Integral, Derivative (PID) controller, which automatically maintains the cooking temperature. I would not buy this smoker again despite some nice features because of the very unreliable temperature control. Overall, I'm very pleased with this grill. Everyone has their preference when it comes to grate material, as do I. But overall it is very easy. While the sear box was a dedicated sear station, the Sidekick gives you more versatility: If you are going to get the Woodwind, spend the extra and opt for the Sidekick. There are also numerous posts regarding getting the most smoke. I set it on 200 and it would go up and down almost 50 degrees. I was a bit disappointed in the max grill temp of the grill. I used my trusty ThermoWorks Signals to test the real temperature of the Woodwind at different locations on the grill. There are multiple models in this category from multiple brands including: Pit Boss, Traeger and Z Grills. I also utilized the included griddle to make some bacon eggs. I have also had the pleasure of trying many different brands and flavors. Exactly what I was looking for in a smoker, Reviewed in the United States on November 22, 2022. PID controller for consistent temperatures (+/- 5F ), Full color screen controller, Camp Chef Connect App compatible, Smart Smoke Technology, adjustable smoke settings from 1-10, Slide and Grill Technology's direct flame grilling reaches 650F, 24 in. I don't know. This means there are also no hangers for grill utensils, which to me, is disappointing. The Camp Chef cover is made of very tough material. Each model had some deficiency, some of which could be remedied by We have an old 3 burner/cabinet Weber on the way to a rusty endlife despite being covered and cared for. Ken, I have the Grilla Silverbac as well as several models of the Woodwind and while the Grilla is a nice grill, I'm just not able to a much smoke as I like. Overall Score 63.33 /100. The heating element cannot run full time and maintain the low temps. Last year we launched our highly anticipated line of Woodwind WIFI grills (not to mention our Gen 2 WIFI's.) There is a shelf underneath the grill that could be used for storing a bag of pellets. Camp Chef has continued to improve the grill with the release of the Gen 2 digital PID controller and a range of useful accessories and attachments. When you buy through links on our site, we may earn an affiliate commission. The propane powered 28,000 BTU single burner attaches to most Camp Chef pellet grills, allowing you to griddle, grill, sear and boil. Camp Chef Woodwind 24 WiFi Check latest price at Camp Chef Check Latest price at BBQ Guys Unboxing and setup There was a problem completing your request. I've only tried it a few times, I mostly smoke between 225-275 so it's not a big deal. I've tried it with multiple pellet brands from multiple stores and gotten the same behavior. The Camp Chef App has a lot of functionality, allowing the user to change the temp and smoke level on the fly, set up to four meat probe doneness temperatures, and shut down the grill. I love the PID controller and how easy it is to get up and running. 8 - Large Eggs 1/3 C. - Mayo Camp Chef All Purpose Seasoning . The 30-gallon steel drum cooker is 18.5 inches and made from 18 gauge steel with a porcelain enamel coating. The pellet feed feature makes it easy to prep the grill for use after the grill has been completely purged of pellets in the auger system. Everything turned out juicy with a nice smoky flavor. Before writing this review, I put the Woodwind through its paces in a variety of different cooking situations. I spent several weeks looking at pellet grill reviews. You can also order the 18-inch smoker if you want more room to cook up your meats, although it'll cost you an additional $110 while the 22-inch smoker will set you back an extra $210. I measured the temp with my IR temp gun at almost 1100F! Z-Grills Wood Pellet Grill Pellet Smoker. Grab a beer and kick your feet up let it go low and slow. For a better experience, please enable JavaScript in your browser before proceeding. An average of 220 is maintained when the setting is at the High Smoke. A user would need to be aware of this while grilling so they do not overcook their food. (This is done by the auger motor cycling ON and OFF at a calculated, PID adjusted, engineered rate.) Update: Camp Chef has released the Woodwind Pro which promises offset smoker flavor with the convenience of a pellet grill. "Low Smoke" setting seems to work fine, but if I try to manually do it, it flames out. I have cooked on it five times so far and it's really settling in to be a good grill. My other two grills are going on craigslist soon. Lets get the main specs out of the way, run through my first impressions and then get stuck into my experience cooking on the Woodwind. After some research I chose the DLX over more expensive models that are essentially the same but have wifi. The slider rod attaches to the a flat plate below the burn pot. flatbread with toppings was known to the Romans as panis focacius, we like to call it Artisan pizza cooked outdoors. Giantex vertical smoker features a detachable 2-layer structure. The cast iron griddle is very heavy duty. I love this product and am looking foreword to using it often. The design makes it easy to adjust the smoke level, easy to manage your cook with the versatile upper rack system, and easy to clean up after the cooking is done. For instance, the wood from an apple doesnt smoke as much as the wood of a hickory tree. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. "The smoke flavor was perfect, even better than with a smoke tube. Since reverse searing has become popular, high temperatures get sear marks on the outside, . I live in a colder climate, so I purchased a blanket for it to help hold the heat thus using less pellets. Ditching the pellet smoker for a stick burner, Camp Chef Apex 24/36 (combo pellet & propane grill), The new Camp Chef Woodwind Pro looks promising. Eli Kassab. The ash cleanout feature is innovative making it the easiest to clean pellet grill I have tested to date. Make memories with the people you love. It really brings out a unique flavor profile in the meat that is unmatched, said Javier Chavez, owner and executive chef of Kitchen Table and Kitchen Table Squared in Nevada. Quick pressure release. 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Bill Espiricueta, executive chef and owner of Smk, recommended this portable cast aluminum grill and smoker combo that easily detaches from its stand to make traveling with it a breeze. The Low Smoke setting allows the temp to swing from 140 to 180, so wide swings and low temp produce decent smoke. On high smoke, it seems to slightly modulate the temperature to increase the smoke output, but the adjustable smoke levels are a nice addition. Despite all of that I can still state that temperature control is a problem for my unit through the multiple grilling seasons I have owned this unit. It looks kinda like a coffee cup just below the firepot. With 30,000 BTUs and multiple accessories to use (griddle, grill box, pizza oven) this propane-powered add-on cooking system is an excellent complement to the grill. I can use smoke level 10 fine down to about 200 but when I've tried it at lower temps, I just end up with a firepot full of cold pellets. Below 200 I can't get it to keep going. And, the ash disposal, is particularly noteworthy. We have a detailed Woodwind Pro review where you can learn about all the differences. a hot oil donut? Share you tips, ask questions, or show off you cooking skills! The biggest thing a person should consider when buying a smoker is the fuel source, said Mumford, because each heating element brings with it distinct advantages and drawbacks. Cast Iron Cooking Grid Grates for Camp Chef SmokePro DLX 24 Pellet Grill, for Camp Chef PG24MZG SmokePro/SG24/ SE24 /24 WiFi Woodwind Pellet Grill, Grates for Camp Chef 24" Pellet Grill, Grates for Camp Chef 24" Pellet Grill,Camp Chef SmokePro DLX 24 Pellet Grill, for Camp Chef PG24MZG SmokePro/SG24/ SE24 /24 Woodwind Pellet Grill, Learn more how customers reviews work on Amazon. The unique Hook and Hang design smokes food vertically so juices drip down the cooking chamber and onto coals, infusing extra flavor into the smoke. Chances are none of the aforementioned reasons are real and it just happened to be Hey guys, I'm James. Is it any different than other brands of pellet grills/smokers? I've been on the fence about buying a pellet smoker for a while. While I was not super excited about their ability to leave grill marks, the porcelain coated finish does allow the food to release with ease. Ice bath and remove the shell. I moved up to the larger Woodwind. Power tools are not needed, but are typically welcome. If you are already using a stronger flavored wood and are smoking at a lower temperature, then there are two things you can do to get that smoke vapor happening. The people at Camp Chef put enough forethought into their grills to come up with a far superior way to clean out the ash left in the burn pot. Do this between each cook for an easy, clean way to flush the burner and dispose of the ashes. I'm your average guy who likes to cook out and hear "Honey these are delicious!" I didnt really come across any nuances with the grill. To help guide you to the best smoker for your home cooking, we consulted experts on how to buy them and which are the best ones out now. Camp Chef has the tools to cook up some great recipes. Baseball Strength & Conditioning Coach. And as like the Woodwind, it comes standard with: a pellet change-out chute, a pellet ash pot cleanout system, and options to be able to add the Sidekick system for a grilling or griddle station. The feed function allows the user to feed pellets without the igniter element being activated. The Masterbuilt Pro is one of the most widely used and versatile brands out there on the market, according to Chavez. The Sidekick replaces the popular Sear Box attachment. Many agree that this versatile ceramic kamado-style charcoal grill is worth the investment with its ability to grill, roast, smoke, bake and sear. You can get an optional front shelf attachment which is easy to install and adds some much-needed prep area. Believe me when I say this beast of a burner can be used to heat up anything, including a stock pot. This grill is super consistent on temperature AND well balanced from grill section to section. The legs and barrel of the grill are a little thicker steel and provide a sturdy foundation. It is my first experience with a pellet grill and I have read and studied them for a while. Reviewed in the United States on January 16, 2020. This is the reason why you buy a pellet grill to begin with, and Im pleased to say the Camp Chef Woodwind did not disappoint. After using this grill for several weeks now I can say it's worth every penny spent. At lower temps, actual gill temp accuracy was off by 0~8 in the middle of the grill, At high temps, actual gill temp accuracy range was 0~100 off in the middle of the grill, Average consumption rate at 225F: ~ lb per hour, Average consumption rate at 500F: ~1 2 lb per hour. I was a little skeptical about the cost of this pellet grill. This can swing between 200 240 degrees. Camp Chef stands by its products and takes pride in its customer service. Utah Tech Tryout Packet. It is worth the extra! I love that It has four separate temperature prob's that will alert me on my phone when my prob's hit my temperature. I dont believe they were damaged during transport. How good is the temp accuracy & consistency? The various values that represent the desired smoke and temperature, chamber temperature, probe temperatures, etc. The $800-$1000 pellet grill price range is pretty crowded with competition. Thanksgiving day, it was about 45-50 degrees out. This model didn't have a searing attachment, but that's not a player for me. WOOD PREFERENCES. So before you rip your new smoker out of the box, fire it up and throw in a, For years, Traeger has been the go-to pellet grill manufacturer, but, while they are still popular, the quality of their grills has been under increased scrutiny lately. Kamado Joe Heat Deflector Broke?- 5 Primary Causes and 5 Quick Fixes! SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases. You can use Camp Chef high setting to get temperatures up to 500F, which is conditional on the ambient temperatures. It was time to consolidate from a separate smoker and propane grill into one item. In this review, Ill be sharing my experience cooking on the Masterbuilt Bluetooth 40, If you want to cook like the pitmasters you see on TV, or you dream of winning serious cash at a barbecue competition then youve probably lusted after an offset smoker. It basically does all of the work for you.. If you want a smoker, you need something the places the food to be smoked further away from the heat source. Please use a different way to share. IE 11 is not supported. This unit doesn't have the "sear" feature but it still works better as a bbq than I thought it was going to. If youre a serious griller and youre planning the long term, get the Woodwind grill WITH the Sidekick, a FRONT Shelf add-on, and a cover. I have owned this smoker since fall 2017, just over 2 years. So good. The first order of business in finding the right smoker for you is deciding which type you want. are all continuously synchronized across the cloud, the grill, and the Camp Chef Connect app. So, we challenge you to ask yourself if your cooking equipment is tough enough for the task. A vertical smoker or an offset smoker would be two choices. Or is it? It holds the temp you set and puts out a bit of smoke if you turn that setting up. Press J to jump to the feed. Try the following solutions. Leaving the wood pellets in the grill hopper. Problems related to heating or wiring are among common reasons why a pellet grill does not produce enough or no smoke at all. I highly recommend the Camp Chef DLX, Reviewed in the United States on January 30, 2023. When cooking any type of meat, tiny details can make or break it. For an optimal experience visit our site on another browser. I was back and forth on buying one because I felt like I would almost need a bbq and a smoker but only have room for one. I am not an expert, as I am still learning, but I typically set the smoke to a 4 and always cooking on 225 to 275. . It's mostly a grill, not a smoker. It was time to consolidate from a separate smoker and propane grill into one item. Then Head Over Here. This straight-forward electric smoker is ideal for those getting started and features four chrome-coated smoking racks, a side wood chip loading system and digital controls. Something we dont often see. The 14-inch version is the smallest of the three, making it ideal for delicious barbecue even when youre away from your backyard. Settled on this Camp chef and am so glad I did. When you pull the rod, the slot opens and allows pellets to drop if you want to swap wood type or remove them for storage. Along with the DLX 24, I also reviewed the following accessories as well as Camp Chef pellets. So now, when new pellets are fed into the burn cup it'll take longer for them to ignite, resulting in an increase of smoke. Problem solved. Theyre fine in terms of getting the job done quickly but forget having a smoky flavor. Giantex vertical smoker combines 3-in-1 use of fire pit, BBQ grill and smoker, which is suitable for BBQ, grill, smoke, roast and braise. The clear answer about your Woodwind is that the lower temperature you use to grill or smoke the more smoke you will get. You always use a particular type of pellets? Just turn it on, set the temp using the dial, set the smoke level, and the grill will do the rest. While you dont get WiFi, you do have some nice quality of life features like an ash catcher, two grease drain buckets, plenty of shelf space and great wheels. I cooked chicken quarters, wings, chuck roast, Boston Butt, New York Strips, pork chops, and cheeseburgers without overcooking or drying anything out. Gives me a nice smoke ring and the smoke flavor is not over powering. Definitely, and I get that. Coming with new PID for more consistent temperature, high-visibility, low-glare digital display and adjustable smoke settings from 1-10, this replacement retrofit controller would be your best grilling helper. The smoking aspect really brings a different flavor profile, especially because you can choose what type of wood that you want to smoke, he said. From the grill covers I have tested, this is one of the strong ones. When I returned, the temp gauge was maxed out. Camp Chefs most feature-packed grill, making it the smartest and most versatile grill on the market. The Weber Smokey line is the top pick for Max Hardy, owner and head chef of Coop Detroit because it meets all of the needs for both the professional and amateur smoker. The high smoke setting in Camp chef increases swings, allowing the pellets to fume more which stimulates more smoke around the general setpoint. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. By creating an account, you certify that you are at least 13 years of age, agree with the, i certify that i am at least 18 years of age, agree with the. I've used the built in heat probes every cook, and everything comes out great. The seven different sizes to accommodate different yard spaces all share the innovative egg-shape design, but the most popular is the Large, which can cook 12 burgers, six chickens vertically and seven racks of ribs vertically. In those cases I used a gas grill. link to Kamado Joe Wont Latch? Not replacing the wood pellets regularly. Otherwise, your smoker won't generate enough smoke you need to gain the smoky flavor. All thoughts and opinions are my own. Try cooking your meat and fish in a smoker for an authentic, savory flavor at home. Ive had this grill for only a few days but I am very impressed and satisfied with my purchase. It also analyzed reviews to verify trustworthiness. My family isn't a big fan of the overpowering smoke flavor you can sometimes get. Grab a beer and kick your feet up let it go low and slow, he said. Weve raised the steaks in the outdoor cooking industry. Assembly for this grill proved to be fairly simple and straightforward. The sear plate on this grill is one of the best weve seen, getting hot enough for a really good sear. I'm a pretty committed, die-hard believer in the Weber Smokey Mountain, charcoal and wood chunks. SmokedBBQSource is supported by its readers. I have cooked on it five times so far and it's really settling in to be a good grill. 2022-23 NCAA Guide For College Bound Student-Athlete (PDF) 2020-21 NCAA International Student-Athlete Guide. Press question mark to learn the rest of the keyboard shortcuts. Now dont worry if your Camp Chef pellet grill is not smoking. The Traeger range is so broad that a direct comparison is, If you want a set it and forget it smoker but cant stretch your budget for a pellet grill with all the bells and whistles, then the 40 Bluetooth electric smoker from Masterbuilt could be exactly what you are looking for. I have created Bbqblaze to share my passion and knowledge with you. The grill was hot enough to get sear marks, but I would recommend using the slide system for searing. It will fodder pellets into the burning chamber at the slowest possible rate to keep a fire going at a lower temperature, producing more smoke. 2023 All Rights Reserved | Smoked BBQ Source. That has appeared to have settled and now when I set it on 200-225 it pretty much stays very close to that temperature. This sleek replacement control board is perfectly compatible with Camp Chef SG 24/30, SGX, DLX, XT, Pursuit 20 (NOT XXL Vertical Smoker) models. Any particular brand of pellets you use or is it pretty reliable regardless? It will dip all the way down to 125 and then finally shoot way up to 230, pretty much the whole time. Some folks find a lot of success cooking hot and fast in a drum where you can cook a whole, Long before pellet smokers arrived on the barbecue scene and exploded in popularity, electric smokers were the go-to option for the backyard cook who wanted a more convenient option than the traditional offset smoker. Youre probably already salivating thinking about what youre going to cook first. Hope this helps. The pellet hopper lid is a thin steel, as expected, and as is common with most pellet grills. These grates left me split down the middle. Those who love the unique flavor profiles in Southern food should really consider purchasing a smoker. This is great for not only feeding pellets initially through the auger system but also for clearing remaining pellets from the auger to prevent them from swelling and causing an auger jam. The fault lies in understanding what a pellet grill is. I tested the grill using both methods and yielded pleasant results. The cast iron griddle is very heavy duty. If you are looking for a pellet grill/smoker that is easy to use, easy to clean and maintain, and is going to last for years then you should give this grill a hard look. As I picked out the unburnt pellets (too cheap to discard them) I resolved to do many more cooks before worrying about ash buildup. After smoking quite a few things on it I see where the Wifi would come in handy. If you like this grill, but cant live without WiFi, I recommend you take a look at Camp Chefs top tier grill, the Woodwind series. It wouldnt hurt to have 2 people during the stage where you have to raise the grill up onto its legs, but that is not required for this size grill. When the slider rod is pulled, it moves the plate and drops burnt pot ash into the cleanout cup. However, that shouldnt actually affect the performance of the grill in any way. I have used a Kamado style grill for 15 years. After a few months of selling out of inventory, we've heard the chatter--does Smoke Control really work? Oklahoma Joe's Rider DLX 1200 Pellet Grill Review (2nd Gen), Camp Chef Woodwind overview & first impressions. On the Low Smoke and High Smoke setting, the grill provides a light steady puff of smoke. The gratesare adequate for the job but are a bit thin and flimsy for my preference. I used it to boil a large stockpot of crab legs with ease. That puts the Woodwind 24 right in the middle. I could not see a single blemish anywhere. The pellet grills on low temp/extreme smoke do cycle as you mentioned. Buying an offset smoker can be risky though. Your email address will not be published. It doesn't get better than the woodwind, it is the only grill that had every feature I was looking for. Are you sure you want to remove the following product from the cart? I found this to be very useful. If you can pick these up for a reasonable price, go for it, especially if you can use them for camping gear also. The pellet grills on low temp/extreme smoke do cycle as you mentioned. It is my first experience with a pellet grill and I have read and studied them for a while. Even though the differences are minor. Can I attach my 3 year old sidekick to the new grill? Cleaning the inside of the grill is straightforward. If you cant quite stretch your budget for a Woodwind, the DLX 24 is a popular choice that gives you most of the same features. The Camp Chef Woodwind is one of the most highly recommended pellet grills on the market today. I have noticed even if smoke isn't pouring out the wood flavors are present. There could be many reasons why your pellet grill is not producing enough smoke or smoke at all. Reviewed in the United States on January 5, 2023. Like I mentioned in the intro, Camp Chef does offer an add-on front shelf for the Woodwind for additional prep area. Reviewed in the United States on December 3, 2019. Either way, make sure you have cardboard underneath the grill body so you dont scratch it when you bring it upright. These numbers arent the end of the world, but are helpful to know and understand as to how to use the grill. I was pleasantly surprised by the usefulness of the grill box when used with the Sidekick. It could be possible that my grill was not quite level, but I dont believe this to be the case. I used it to boil a large stockpot of crab legs with ease. It looks like the App was last updated on July 16th 2020, so its good to see Camp Chef are actively improving the experience. Reddit and its partners use cookies and similar technologies to provide you with a better experience. Depending on the type of smoker youre looking for, these are the top picks, according to the experts we consulted. I run my SG24 at 160 (the lowest setting) regularly for salmon, I run it at 180 for steaks and tri tip etc. Camp Chef FTG 600; Bayou Classic High Pressure Cooker; BBQ ACCESSORIES. I routinely run my woodwind at smoke level 10, at temps around 180 with no issues. This item cannot be shipped to your selected delivery location. I have BBQed many racks of ribs, this grill cooked them perfectly. The first time I cooked there was a huge range of heat. The food tastes great. Furthermore, some dishes may taste better with a lower Smoke Number (let's say bakery items like breads, pies, cheesecakes, etc.) With a hopper capacity of 20 pounds (complete with a pellet system), adjustable two-tier grate system and 885 square inches of cooking space, you can enjoy the equivalent of ten chickens, seven racks of ribs or nine pork butts for a wood-fired backyard feast.